Au Tonneau d'Or

Very good traditional cuisine High quality Excellent value for money Competent service Highly recommended

A quiet spot away from the hustle and bustle of the Christmas markets. The waitress was discreet, very helpful, and professional. We had a lovely time at this establishment with friends. A small glass of snapch was offered by the owner.

The food was very good, the restaurant very rustic, I can highly recommend it to everyone.

A Sunday lunchtime, not too many people, perhaps because of the sauerkraut festival that same Sunday in the same village. So a very calm, subdued atmosphere. The meal: cordon bleu, vegetables, noodles. Good quantity and very good quality, bravo to the chef. Salmon steak, vegetables and noodles: very good and a delicious sauce. The price €25, justifies the quality. I recommend.

Good restaurant, staff and service very friendly and helpful. Would gladly return.

The daily special was good and served very quickly. The staff was very helpful. We were supposedly seated on the terrace, but it was enclosed. Some customers were smoking during their meal, which was very unpleasant. Even the staff were smoking at the end of service when there were still a few customers left. We won't be returning because it's disrespectful and very unpleasant to eat with someone's cigarette smoke in your mouth.

Amazing dinner at this quaint restaurant. Highly recommend for the Colmar area in the village nearby.

The food was delicious, and the dessert was excellent too. The staff is very friendly, and you immediately feel welcome. The only slight drawback was that we couldn't sit outside. However, this didn't detract from our visit at all—highly recommended!

Wonderful welcome, excellent local meal, I highly recommend!