Caveau du Schlossberg
À propos
Caveau du Schlossberg est un établissement de type restaurant, situé à Kaysersberg-Vignoble. Cet établissement est noté 4,0/5 sur 989 avis et propose Drive, Sur place, Vente à emporter et Terrasse.
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Avis clients (989)
Basé sur 989 avis
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Mots-clés fréquents
Odile F
19 juillet 2026
Disappointed... We came a few years ago and had fond memories. This time, the food was mediocre and the service was poor. A shame.
Daphne E
18 juillet 2026
I won't comment on the food, as we didn't end up eating there because the service was so appalling. We had barely sat down at a table for four when a very disdainful waitress aggressively told us to get out of her way because we were blocking it. We had just arrived; we weren't even seated yet! Frankly, such a welcome didn't make us want to stay any longer. We left immediately. Avoid this place!
Julien
14 juillet 2026
Ribeye steak with pepper sauce and fries, expensive for what it is.
Florian Capelle
13 juillet 2026
Restaurant in a very pleasant area, idyllic setting, however, this one is best avoided unless you're a tourist... sorry, a sucker. Beers of 50cl are €10, the carpaccio, which wasn't great, is €25.50. The kitchen closes at 9:30 pm, so if you're out and about, it's best to book in advance to have a chance of getting all the available dishes. Two dishes and two desserts were no longer available, and we arrived at 8:20 pm, so 1 hour and 10 minutes before closing time. As for the food, the ham hock was very good, as were the pork cheeks and the munstiflette. However, the tarte flambée was sparsely filled, and most of the desserts are frozen. Also, be careful with the scoop of ice cream they give you, as they can make a mistake. I ordered a lemon meringue tart with a scoop of lemon ice cream. I did ask beforehand if the desserts were homemade, and they told me most of them were, but that's not true. My meringue was burnt, and the waitress said it was normal. And to top it all off, after unpleasant service where we felt like we were bothering them (except when we were leaving), they managed to mix up a scoop of lemon ice cream and a scoop of pear ice cream. Be careful when you ask for a bottle of water because they only serve you one at a time, even if there are five of you at the table and it's sweltering. Honestly, avoid this place. There are better options just a few steps away.
Carole
12 juillet 2026
Italian, Corsican, and Caesar salads. We thoroughly enjoyed them. Friendly staff, attentive to our needs. Well done!
Voir les 15 autres avis
Jean-marie Gaillard
12 juillet 2026
Aurélie Hubert Enger
11 juillet 2026
Warm welcome, very friendly atmosphere. Stopped by for a drink on the terrace after visiting Kaysersberg.
Alex Eloir
7 juillet 2026
Catastrophic, unfriendly service…
I D
5 juillet 2026
Very disappointed! I've known this restaurant for years. Everything used to be perfect. I went back yesterday, but everything has changed: the staff was unpleasant and clearly out of place. The hamburger bun was burnt. They pressured us to leave. The restaurant closed at 9 pm, which is very poor for a tourist town and a Saturday night. I won't be going back.
Erik Breedijk
3 juillet 2026
We had reserved in advance, the terrace was reasonably full, but we were squeezed between two tables. We protested, but they had nothing else. So reserving was pointless, and we left and went to another restaurant.
Terje D NORWAY
29 juin 2026
Marcus Rooster
24 juin 2026
Wonderful, and I can say that everything was great!
Loetitia Herbreteau
8 juin 2026
Stéphane Cotonéa
1 juin 2026
Celine Marcq
1 juin 2026
Congratulations and thank you, Eric, the waiter! Don't change a thing, it's perfect! Even with 26 people, it was quick and efficient!
Templar Elchileno
30 mai 2026
We received a very warm welcome, the food was plentiful and excellent, especially the flammekueche with Tomme cheese and the cheddar burger 🍔 😋
Sylvie SCHNEPP
26 mai 2026
Marly Ribeiro
23 mai 2026
alexandre constant
17 mai 2026
Beautiful 18th-century cellar with delicious regional cuisine and pleasant service. I recommend it for a lovely evening.
Peter Biene
16 mai 2026
The tarte flambée was practically inedible. The base was tough and not cooked through at all. It was the worst tarte flambée we have ever eaten (or rather, not eaten). The server pretended to be ignorant...
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